From farm to beach. The Mendiburu family, milk producers in Bardos, a small Basque village, make their own ice creams without artificial colorants or preservatives. On sunny days, they sell their ice creams facing the ocean at La Barre. An ideal spot to try out their delicious preparations of farmhouse ice creams and sorbets in classic, natural flavors: Madagascar vanilla, chocolate, caramel with fleur de sel from Salies de Béarn, hazelnut, rum and grape... or more original flavors like raspberry, lime and Espelette pepper. A feast for the discerning palate!
Activity details
Visiting conditions : Shopping
Opening Opening 2026 :
  • From 01/04/2026 to 30/09/2026
Ouvert d’avril à septembre selon les conditions météorologiques.
Prices Payment methods
  • Payment cards
  • Cash
Facilities & Services
Situation
Access
  • Public transport - La Barre : 0.2km
Location
  • By the seaside
  • Close to the beach
GPS location Latitude : 43.5261
Longitude : -1.52348

Nearby accommodation

Agenda

Bookable online
24Jun

Workshop for 6-11 year-olds as part of the "Jean Cocteau - Igor Markevitch, correspondances et résonances" exhibition, organized by Léa Claverie. A hands-on workshop based around the documentary exhibition, highlighting the rich…

ANGLET
Book online
25Jun

An unmissable event for locals and holidaymakers alike in Anglet, to taste the products of the Basque Country.

ANGLET
25Jun 26Jun

Pinpointing the exact location of old images of Anglet is often a real challenge. The landscapes have changed, landmarks have disappeared, and the rural town depicted on maps from the 18thand 19th…

ANGLET